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Thursday, April 24, 2025
Perfect Pair Truffle Chocolate and Wine
ArticleWine Article
Wine and chocolate remain one of the best pairings to come out of the world of fine dining, creating a harmonious, romantic, and almost magical journey of sensations through their fusion of flavours, textures, and chemistry. While basic pairing tips advise us to pair white chocolate with white wine and dark chocolate with red wine, what about chocolate with more complex flavours, fillings, and toppings?

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Thursday, April 24, 2025
Wine and chocolate remain one of the best pairings to come out of the world of fine dining, creating a harmonious, romantic, and almost magical journey of sensations through their fusion of flavours, textures, and chemistry. While basic pairing tips advise us to pair white chocolate with white wine and dark chocolate with red wine, what about chocolate with more complex flavours, fillings, and toppings?
Tuesday, February 11, 2025
Cokelat dan wine adalah salah satu simbol keromantisan, pernyataan cinta dan perayaan yang juga dikenal sebagai pasangan klasik. Baik cokelat dan wine memiliki kandungan ‘afrodisiak’ dimana memicu pelepasan serotonin dan phenylethylamine, yang berhubungan dengan peningkatan suasana hati dan rangsangan seksual ringan.
Saturday, February 8, 2025
Cokelat dan wine dikenal sebagai simbol romantisme, perayaan, dan pernyataan cinta yang klasik. Kedua elemen ini mengandung afrodisiak yang dapat memicu pelepasan serotonin dan phenylethylamine, senyawa yang berhubungan dengan peningkatan suasana hati dan rangsangan ringan.
Saturday, February 8, 2025
Sekotak coklat dan wine adalah salah satu simbol keromantisan, pernyataan cinta dan perayaan yang juga dikenal sebagai pasangan klasik. Baik coklat dan wine memiliki kandungan ‘afrodisiak’ dimana memicu pelepasan serotonin dan phenylethylamine, yang berhubungan dengan peningkatan suasana hati dan rangsangan seksual ringan.
Saturday, February 8, 2025
Sekotak coklat dan wine adalah salah satu simbolic keromantisan, pernyataan cinta dan perayaan yang juga dikenal sebagai pasangan klasik. Baik coklat dan wine memiliki kandungan ‘afrodisiak’ dimana memicu pelepasan serotonin dan phenylethylamine, yang berhubungan dengan peningkatan suasana hati dan rangsangan seksual ringan.
Saturday, February 8, 2025
Menikmati wine dan cokelat bukan sekadar soal rasa, tetapi juga seni dalam menemukan harmoni sempurna. Untuk memahami pentingnya teknik pairing yang tepat, bersama dengan Academy of Pastry & Culinary Arts Indonesia (APCA) serta produsen cokelat premium Embassy Chocolate, Jaddi Academy kembali menghadirkan pengalaman eksklusif melalui acara Wine & Chocolate Pairing. Acara ini digelar di House of Wine VIN+ Arcadia, Senayan, Jakarta, pada Jumat (7/2/2025).
Friday, February 7, 2025
Cokelat dan wine telah lama menjadi simbol keromantisan, pernyataan cinta, dan perayaan.
Tuesday, February 4, 2025
Mitolo’s wines, with their Italian-Australian heritage, hail from McLaren Vale, located 45 minutes south of Adelaide. McLaren Vale lies between the Mount Lofty Ranges to the east and 30 km of coastline to the west. With its Mediterranean climate, complex tapestry of soils, and varying altitudes, McLaren Vale is an intricate wine region with a long ripening season, perfectly suited for growing premium Shiraz, Cabernet Sauvignon, Grenache, and a range of Italian varieties.
Monday, January 6, 2025
as humans, our bodies are chemically-driven by neurotransmitters which  influence our behaviour, emotions, thoughts and processes. Wine contains many components that affect our natural neurotransmitters, which in turn effects our emotions and behaviour. do doubt some can attest to this!
Wednesday, December 11, 2024
The journey of the Jolivet family began in 1926 when Louis Jolivet, the cellar master at Château de Tracy, and Lucien Jolivet started buying wine in bulk, bottling, and marketing it in the Sancerre region. The second generation, led by Jacques Jolivet, Lucien’s son, expanded this activity by creating a beverage distribution structure. In 1987, Pascal Jolivet, Jacques’ son, established the Pascal Jolivet brand. From owning no vineyards in 1990 to managing an estate spanning over 120 hectares today, the Pascal Jolivet estate covers areas in Sancerre and Pouilly-Fumé, with an additional 60 hectares in Touraine dedicated to the "Attitude" label
Wednesday, December 11, 2024
From The Langham, Jakarta. Located on the 62nd floor of the hotel, with spectacular views of Jakarta City, this interesting culinary journey is created by two excellent chefs, crafted to perfection and paired with wines. The beautiful restaurant setup at Tom’s features Italian mosaic flooring by Sicis, Knoll chairs, leather-upholstered benches, old-world chandeliers, and floor-to-ceiling windows, creating a cozy and appealing ambiance to explore the culinary journey
Friday, November 29, 2024
The name Almaviva, though it has an Hispanic sonority, belongs to classical French literature: Count Almaviva is the hero of The Marriage of Figaro, the famous play by Beaumarchais (1732-1799), later turned into an opera by the genius of Mozart. The label is Chile’s ancestral history, which symbolizes their vision of the earth and the cosmos. In 1997, Baroness Philippine de Rothschild, Chairman of the Advisory Board of Baron Philippe de Rothschild SA, and Eduardo Guilisasti Tagle, Chairman of Viña Concha y Toro S.A., sealed a partnership agreement with a view to create an exceptional Franco-Chilean wine called Almaviva.
Thursday, November 21, 2024
The best way to enjoy wine is to pair it with complementary food. On the evening of October 23, 2024, an intimate dinner brought together Black Stallion and 1924 wines with a unique Italian American Steakhouse concept at Privy Darmawangsa in Jakarta. Located on the fourth floor of Dharmawangsa Square, Privy offers a warm and cozy ambiance, with an intimate setup, soft lighting, and walls lined with wine bottles. The main menu features a variety of Italian-inspired dishes, including starters, salads, soups, pastas, and an assortment of meat-centered mains. Chef-owner Jonathan Tek curated a stunning six-course meal to highlight the wines, inviting guests to explore their flavors in harmony with each dish.
Friday, November 1, 2024
The Carménère grape is often associated with Chile, but did you know that this variety is a cross between the Cabernet Franc and the Gros Cabernet, originally from Bordeaux? Before having an important role in the Bordeaux blend, it was planted in the Graves area. Around 1850, Europe’s vines were ravaged by an insect pest known as Phylloxera, which wiped out around 40% of the vines and vineyards, and France was particularly badly affected. In fact, Carménère disappeared altogether in France
Tuesday, September 3, 2024
Redigaffi from Tua Rita Wines was the first Italian wine to receive a 100-point REDIGAFFI
score from Robert Parker, the renowned wine critic. Upon reviewing
the 2000 ‘Redigaffi’ Toscana he wrote that the vintage was “as close to
perfection a a wine get.”
Wednesday, July 31, 2024
Budaya minum wine di Tanah Air, mungkin memang belum terlalu banyak orang ketahui.
Monday, July 29, 2024
Memasangkan (pairing) Kuliner khas Indonesia dengan Wine bisa jadi Tren baru yang unik dan menarik bagi industri Food and Beverages (F&B) di Indonesia.
Sunday, July 28, 2024
Apakah makanan Indonesia bisa di nikmati dengan wine, dan ternyata bisa. JADDI Academy menggelar Indonesia wine food pairing di VIN+ Kemang
Saturday, July 27, 2024
Menjawab pertanyaan khalayak umum terkait makanan Indonesia bisakah dipadu padankan dengan wine, JADDI Academy pada hari Kamis, (25/7/2024) menggelar Indonesia wine food pairing, di VIN+ Kemang, Jakarta Selatan.
Friday, July 26, 2024
Menjawab banyak pertanyaan khalayak umum yang mempertanyakan apakah makanan Indonesia bisa di padu padankan dengan wine, JADDI Academy pada hari Kamis, 25 Juli 2024 menggelar Indonesia wine food pairing bersama para rekan rekan media.
Friday, July 26, 2024
JADDI Academy pada hari Kamis, 25 Juli 2024 menggelar Indonesia wine food pairing bersama para rekan rekan media dengan tajuk acara “WINE & MEDIA” yang diselenggarakan di VIN+ Kemang
Friday, July 26, 2024
Menjawab banyak pertanyaan tentang apakah makanan Indonesia bisa dipadukan dengan wine, JADDI Academy pada Kamis (25/7/2024) menggelar Indonesia wine food pairing yang diikuti para awak media di Jakarta.
Friday, July 26, 2024
Karena berasal dari mancanegara, banyak yang bertanya-tanya apakah wine bisa dipadukan dengan makanan Indonesia.
Thursday, July 25, 2024
Rugi besar mengindentikkan anggur (wine) sebagai minuman kalangan atas yang sebatas dipadankan dengan makanan wah serupa steak.
Thursday, July 25, 2024
Kuliner Indonesia yang kaya rasa dan beragam karakter menimbulkan keraguan apakah bisa bila disandingkan dengan wine